Wednesday, June 17, 2009

Chef Louis Osteen comes to the Lake Rabun Hotel

The Lake Rabun Hotel and Restaurant welcomes award-winning Chef Louis Osteen.

Talented and personable, Osteen has won the James Beard Award for Best Southeastern Chef and solidified his place as a legendary southern chef. One of Charleston's originals, he is author of Louis Osteen's Charleston Cuisine, and is credited by some for establishing low country cooking as a tourist draw in Charleston. Osteen has been a part of the Southern food renaissance from it's beginning. He helped found the Southern Foodways Alliance and has been featured on numerous television shows and in several magazines.

He visited the Lake Rabun Hotel 30 years ago and has come back! Look for wonderful delicacies from this iconic Southern Chef in the days to come. Call 706-782-4946 for reservations, and start planning your getaway to the Northeast Georgia Mountains!

As always, the Rabun County Convention & Visitors Bureau, is happy to help you plan your stay in the Northeast Georgia Mountains!