Tallulah Gorge Grill features Leckie Stack as guest chef on Saturday, May 16

The Tallulah Gorge Grill is now open for dinner Friday, Saturday and Sunday nights until 9 p.m.
Guest Chef, Leckie Stack, co - founder of Tiger Mountain Winery & Stack Farms will be cooking & sharing her knowledge of food and wine pairing on Saturday, May 16.

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Leckie's Menu
salad
Spinach salad with Brie & Strawberries from Osage Farms
Arugula with Kalamata Olives, Pancetta & Parmesan shavings
entree
Slow cooked Tuscan Hunter's Chicken in Georgia Red Wine Sauce
Cumin & Cilantro Encrusted Spring Lamb Chops
vegetable
Yukon Gold smashed Potatoes &
Grilled Organic Asparagus from Stack Farms
dessert
Trio of Italian Gelato with Fresh Osage Strawberries & a Cookie

Wine Recommendation
Malbec 1922 from Argentina
Beau Jouert Sauvignon Blanc from South Africa
Reservations 706-754-9149